EUTM file information

008832685

WILBLEND

January 24, 2010

Trademark Summary

The trademark application WILBLEND was filed by Wilmar International Limited, a corporation established under the laws of the Republic of Singapore (the "Applicant"). The application was published for oppositions on March 28, 2010, and it was registered by office on July 12, 2010 without any oppositions.

The application was filed in English (French was selected as the second language).

The renewal of the trademark was recorded by the office on November 26, 2020.

of the trademark registration was recorded on November 26, 2020. Change of name and professional address of the trademark registration was recorded on July 14, 2010. Relative errors of the trademark registration was recorded on June 26, 2011. Change of name and professional address of the trademark registration was recorded on July 3, 2013. Appointment and Replacement of representative of the trademark registration was recorded on July 3, 2014. Change of name and professional address of the trademark registration was recorded on July 4, 2016.

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Edible oils
    2. Edible fats
    3. Margarine
    4. Shortening
    5. Vegetable ghee [edible fats]
    6. Vanaspati [edible fats]
    7. Hydrogenated vegetable oils
    8. Nuts, prepared
    9. Cashew kernels, processed
    10. Peanuts, processed
    11. Peanut
    12. Butter
    13. Fruit, preserved
    14. Raisins
    15. Fruits, tinned
    16. Salads
    17. Potato chips
    18. Vegetables, dried
    19. Vegetables, preserved
    20. Vegetables, cooked
    21. Mushrooms, preserved
    22. Tofu
    23. Beans, preserved
    24. Albumen for food
    25. Eggs
    26. Milk
    27. Milk beverages [milk predominating]
    28. Milk products
    29. Cheese
    30. Yogurt
    31. Crustaceans [not live]
    32. Shellfish [not live]
    33. Fish (food products made from)
    34. Fish, preserved
    35. Meat
    36. Poultry, not live
    37. Meat extracts
    38. Soups
    39. Fruit jellies
    40. Jams
    41. Cranberry sauce [compote]
    42. Jellies for food.
  • The mark was filed in class 30 with following description of goods:
    1. Flour
    2. Biscuits
    3. Cookies
    4. Bread
    5. Cakes
    6. Candy for food
    7. Confectionery
    8. Baking powder
    9. Edible ices
    10. Cereal preparations
    11. Pastry
    12. Noodles
    13. Pasta
    14. Chocolate
    15. Cocoa
    16. Cocoa-based beverages
    17. Coffee
    18. Coffee-based beverages
    19. Tea
    20. Sugar
    21. Rice
    22. Sago
    23. Starch products for food
    24. Honey
    25. Yeast
    26. Leaven
    27. Salt
    28. Mustard
    29. Vinegar
    30. Condiments
    31. Dressings for salad
    32. Sauces [condiments]
    33. Seasonings
    34. Spices
    35. Essences for foodstuffs [except etheric essences and essential oils]
    36. Flavourings, other than essential oils
    37. Ice
    38. Garden herbs, preserved.
  • The mark was filed in class 31 with following description of goods:
    1. Rice, unprocessed
    2. Beans, fresh
    3. Fruit, fresh
    4. Nuts [fruits]
    5. Peanuts [fruits]
    6. Cashew nuts
    7. Garden herbs, fresh
    8. Mushrooms, fresh
    9. Vegetables, fresh
    10. Grains [cereals]
    11. Grains [seeds]
    12. Cereal seeds, unprocessed
    13. Sesame
    14. Barley
    15. Copra
    16. Malt for brewing and distilling
    17. Plant seeds
    18. Plants
    19. Flowers, natural
    20. Flowers, dried, for decoration
    21. Crustaceans [live]
    22. Shellfish [live]
    23. Live animals
    24. Fish, live
    25. Pet food
    26. Foodstuffs for animals
    27. By-products of the processing of cereals, for animal consumption
    28. Agricultural, horticultural and forestry products and grains not included in other classes.